Premium Stockfish Fillets / Bits – Authentic African Dried Fish

Premium quality Stockfish Fillets/Bits carefully selected and naturally dried for rich flavour and authentic African cooking.

Perfect for Egusi soup, Ogbono soup, Native soups, pepper soup, stews and other traditional African dishes.

Our stockfish is cleaned, sun-dried and packed to maintain freshness, strong flavour and premium quality.

WHY YOU’LL LOVE IT:
• Rich authentic taste
• Premium quality dried fish
• Perfect for soups and stews
• 100% natural
• No preservatives
• Packed fresh in the UK

HOW TO PREPARE:
1. Soak in warm water for 30–60 minutes
2. Rinse thoroughly
3. Boil until soft
4. Add to your favourite soup or stew

STORAGE:
Store in a cool dry place. Reseal after opening to maintain freshness.

Available Sizes:

• 250g
• 500g
• 1kg